buz Coffee Concentrate Recipes

Our newest product, buz Coffee Concentrate is the perfect way to be your own barista, right at home! Available in Black Velvet or Vanilla Bean, one bottle can make up to 16 café-quality drinks at home! We have come up with some super fun and delicious recipes so you can make delicious drinks, super easy, at home! 

Skinny Salted Caramel Macchiato: Who doesn't love a caramel macchiato?! But all the added sugars and carbs can be a drag - so we found a way to make it better for you, but just as delicious! Just grab your favorite glass and you're halfway there!

1. 1.5 TBSP buz Black Velvet Concentrate
2. Jordan Skinny Salted Caramel Sauce
3. Torani Skinny Vanilla Syrup
4. Favorite Milk, we used Whole Milk
5. Ice

Add ice to your favorite glass, that is at least 12 ounces. Add a swirl of the salted caramel sauce to the insides of the glass. Add 1oz of vanilla syrup. Add 10oz of milk and 1.5 TBSP of the buz concentrate. Mix well and drizzle withy a little more caramel on top and enjoy!

Protein Coffee: Everyone is trying to get their grams of protein in every day, and now, you don't have to stop at the drive-thru to get a cup of ice with your espresso - you can do it at home!

1. 1.5 TBSP buz Black Velvet Concentrate
2. 11oz Protein Shake ( We used Premier Protein in Chocolate)
3. Ice

Add ice to your favorite glass, that is at least 12 ounces. Add1.5 TBSP of the buz concentrate. Mix well and enjoy!

Skinny Andes Mint Latte: Everyone loves mint and chocolate - it is a perfect combination! We have made an easy and delicious latte recipe that has both for way less calories!

1. 1.5 TBSP buz Black Velvet Concentrate
2. Favorite Milk, we used Whole Milk
3. Ice
4. Jordan Skinny Dark Chocolate Sauce
5. Torani Peppermint Skinny Syrup

Add ice to a 12oz glass. Swirl the glass with the chocolate sauce. Add in milk and buz and 1 TBSP of the peppermint syrup and stir to combine. Top with a little more chocolate drizzle and enjoy!

Strawberry Cheesecake Cold Foam: We know, cold foam is all the rage right now, and it is so fun to come up with new flavors! We made up this fun recipe with simple ingredients and topped it over a buz latte - SO EASY! 

1. 1.5 TBSP buz Black Velvet Concentrate
2. Favorite Milk, we used Whole Milk
3. Ice
4. Heavy Cream
5. Cheesecake Pudding Mix ( we used Sugar Free)
6. Strawberry Preserves

Add ice to your favorite glass, that is at least 12 ounces. Add 8oz of milk and 1.5 TBSP of the buz concentrate. Mix well. Add 2oz heavy cream, a splash of milk and 1 TBSP of the pudding mix to a pitcher or bowl. Add in 1TBSP of the strawberry preserves and mix with a hand mixer or frother for about 20 seconds until thick and creamy, but pourable. Top buz latte with the cold foam and enjoy! 

We are SO excited for you to try our bran new product, and we hope you love these tasty recipes as much as we do! Coffee Cheers!