Frozen Highlander Grogg

Frozen Highlander Grogg

By: Jeremy - Green Bay, WI - 2016 Fan Recipe

"I just love Door County's Highlander Grogg coffee. When I was 16, I started mixing flavored coffee into ice cream at a restaurant I worked at. People loved the coffee shakes I made them. When I was 21, I began adding liquor into the shakes with the coffee. I would match liquor that closely flavored the coffee. Thus, my famous "Frozen Highlander Grogg" ice cream drink was made! YUM!"


This is a Door County Coffee Fan recipe. It was not made in the kitchens of the Door County Coffee Cafe.

Ingredients

Featured ingredient: Highlander Grogg Coffee 10 oz. Bag Ground

  • 3 large scoops Vanilla Ice Cream
  • 6oz Highlander Grogg Coffee, brewed
  • 1oz Baileys Irish Crème
  • 1/2oz White Crème de Cacao
  • Dollop of whipped Cream
  • Smuckers Caramel syrup (drizzle)
  • spoon & straw

Instructions

  1. Place first four ingredients into a Kitchen Aid Stand Mixer.
  2. Start on lowest cycle for 2 mins.
  3. Increase speed to medium for 2 mins.
  4. Pour ice cream treat from mixing bowl into large (red wine globe) glass.
  5. Top center with whipped cream and drizzle whipped cream with caramel drizzle.
  6. Place straw inside glass and serve with spoon on the side.