Hidden Kick Barbecue Sauce
By: Kaitlyn K. - Byron Center, MI - 2017 Recipe Contest Submission
"I thought it would be great to give my dad a barbecue sauce that I came up with for Father's Day. He loved it and uses it on all his grilling meat and now he won't use any other barbecue sauce."
This is a fan-submitted recipe. It was not made in the kitchens of the Door County Coffee Cafe.
Ingredients
Featured ingredient: Death's Door 10 oz. Bag Ground
- 1 cup brewed Door County Death's Door Coffee Ground
- 2 cups ketchup
- 1/2 cup apple cider vinegar
- 1 tbsp maple syrup
- 1 tbsp honey
- 1/2 cup brown sugar
- 1/2 tbsp pepper
- 1/2 tbsp onion powder
- 1/2 tbsp ground mustard
- 1 tbsp lemon juice
- 1 tbsp worcestershire sauce
- 1/4 tbsp soy sauce
Instructions
1. Combine all ingredients in medium saucepan and bring to a boil
2. Reduce to a simmer cooking uncovered for 1 hour and 15 min, stirring often