Vanilla Hazelnut Cold Brew
By: Door County Coffee
Featured Ingredients: Black Velvet Cold Brew
Ingredients / Instructions
- In a 14-16oz cup
- Pour 1 can of Black Velvet Cold Brew in empty glass/cup
- Add 2 Tbsp of cream or half & half
- Add 3 pumps of Vanilla Syrup
- Add 2 pumps of Hazelnut Syrup
- Stir
- Fill with ice