Cinnamon Dolce Sweet Cream Cold Brew
By: Door County Coffee & Tea Co.
Our canned cold brew is delicious on its own, but is also the perfect thing to make your own cafe style drinks at home! Our Cinnamon Buns cold brew is the base for this Cinnamon Dolce Sweet Cream Cold Brew drink! The delicious notes of cinnamon pair perfectly with the sweetness of the cold foam on top. Make your own specialty coffee drinks right at home, for half the cost and less calories!
using Cinnamon Buns Canned Cold Brew
Featured Ingredients:
Door County Coffee Cinnamon Buns Canned Cold Brew
Torani Vanilla Bean Syrup
Torani Caramel Syrup
Ingredients
- 2oz heavy cream
- 1 ½ pumps Torani Vanilla Bean Syrup
- 1 ½ pumps Torani Caramel Syrup
- 1 Can Door County Coffee Cinnamon Buns Cold brew
- Ice
- Cinnamon
Instructions
- To make cold Foam: Add Heavy Cream and both Syrups to a bowl and whisk until thick, about 15-20 seconds, set aside. We reccomend using an electric hand whisk or handheld mixer. You can use a regular whisk but it will take a while longer!
- Fill a glass with ice
- Pour 1 can of Door County Coffee Cinnamon Buns Cold brew over the ice
- Top with cold foam and a dash of cinnamon, and enjoy!
You can turn this into 2 smaller drinks by splitting the cold brew and cold foam up into 2 glasses as well